When you pour your heart into cooking, the results speak for themselves. Featured here is Ananya, who visits the Bhakti center (a yoga center in NYC) and cooks regularly there, especially during their Thursday night Kirtans.
She has a wide variety of recipes, and puts them to good use in whipping up wonderful vegetarian and vegan preparations. The serve out size could be anywhere from a handful of people to a 50+ audience attending events at the yoga center.